how to make hard candy with butter

If using oil, use half a dram (bottle.) Visit our Learn page for more candy making … I’m all… artificial pencil tree. Don’t worry, it won’t overflow again. I suggest pouring the candies into a colander over the sink and shake all the excess sugar off, which also gets rid of any dangerous shards of candy. This is awesome this is like the candy rations from ww1 and earlier I love this and I’m sorry for your loss she will live through this and all you do thank you. Pumpkin Waffles: The Best I ever ate: Crispy & Delicious, Cinnamon Streusel Pumpkin Seeds And Homemade Pumpkin Puree, Shipping Buttercream Cookies An Experiment in the Works. Once cool, you can begin to carefully break them apart and place them into a ziplock bag with 1/2 tsp of confectioners sugar. It is mandatory to procure user consent prior to running these cookies on your website. And continue rising. In the case of this recipe, it’s water, sugar, and corn syrup. Happy New Year to you. Just wanted to let you know I REALLY appreciate your very detailed recipe. It’s candy, it WILL get eaten. I really miss her. Quickly work and slant the spoon one inch above tray and allow syrup to flow all at one point from the side. When it reaches 260 degrees it’s time to put in the food coloring. Position your Candy thermometer on the side of the Stock pot and Add in Water, Corn Syrup, Sugar and place it on the stove over medium low heat and allow the mixture to heat up and lightly boil. When it gets to this point, remove it from the heat until the bubbles subside. If using flavoring, use a whole dram. She would have every flavor under the sun out on her dessert table. They will love you forever. Step 9: Let your Magical Butter Hard Candy cool completely and break apart. The following is a simple recipe to make cannabis hard candy at home. The first few times I made it, I cracked it the traditional way, and it was a mess. I really appreciate it. Say 15 to 30 seconds. Now you may stir. I posted a very similar recipe a few years ago, but I call mine cracked glass candy. Great minds think alike! My Aunt sadly passed away this year. Let the candies cool completely. Thank you. The only issue with the chemistry of the hard candy recipe, is that when you add the alcohol tincture to the candy base at 250 degrees, the tincture changes the composition of the candy, and the candy will not set up correctly and turns out gooey. 1.) Not long after Christmas last year, I was able to make the recipe to test it out. The syrup will Bubble and thicken as the temperature increases. When it comes to making cannabis candy, or any hard candy for that matter, the most important piece of equipment is a candy thermometer. jar Jiff peanut butter Boil sugar, syrup and water to hard crack 300 degrees F. Put peanut butter in iron skillet and pour cooked mixture over top of peanut butter. You don’t want your beautiful face in the way of that. The pain is worth all the reward. She would be so happy to know your are keeping her tradition going. This website uses cookies to improve your experience. Resist your innate urge to stir. Necessary cookies are absolutely essential for the website to function properly. When you make this hard candy recipe, you mix up sugar and water. Make sure it is covered with a light dusting of nonstick cooking spray of your choice. Let stand about 20 seconds then stand back and carefully add flavoring or oil as stated above. I had forgotten that I commented on your candy post last year. This cooking task is not recommend for small children. Directions In a heavy bottomed saucepan add your water corn syrup and Cannasugar. It will look like this. Hi! Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. RECIPE TIP: When making hard candy, it's important to use a flavoring that is highly concentrated. Bring brown sugar, cream, I did cut down the proportions to get the right amount for one batch and to have enough time to cut the candy. Pingback: Candy Apples A Fall Favorite | The Kitchen Prescription, Hello Cousin, That was so so sweet what you said about Mom!!! Making peanut butter hard candy is definitely easier than making caramels (which I tried and scorched three times in two weeks). Your email address will not be published. Line bottom and sides of an 8-inch square baking pan with parchment paper and oil parchment. A cake pan is fine too. When mixture reaches 300 degrees, turn off heat and remove pot. Pingback: Salted Chocolate Toffee Pretzel Bark aka Christmas Crack | The Kitchen Prescription. Distillates also make it much easier to precisely dose your edibles, which can be tricky when making cannabis infused oil or butter with flower, for example. As you’re spreading the candy onto your platter, most of it hardens into thick pieces which are deliciously rich with a unique texture all their own – very slightly chewy while slightly flaky at the same time. Bubbles will disperse the color. Happy Holidays! Attach a candy thermometer to the … Give yourself a pat on the back. I’ll show you how to make and cut this traditional holiday candy recipe step by step. I used creamy peanut butter from Bees Knees, but you can use any creamy peanut butter. But the one thing we can agree on every year is the tradition of Hard Tack Candy. Read through entire post before starting. Stir the mixture to evenly disperse the flavoring/oil. Allow it to reach around 210 degrees F. Do not stir the mixture at this point. It’s come to the point that we alternate being in charge of decorating the tree every other year. Cover, and let boil. Some may see just a plain ol pile of candy, but I see a work of art. You can even do that while hella stoned. Funny how such a small candy can elicit fond memories that bring about a big feeling of comfort and fun family gatherings. These make great gifts for friends and family. For the hour long ride home I would stuff my pockets with just about every flavor of those candies, making sure to grab some extra butter rum and spearmint. If you are learning how to make hard candy, the recipes like butterscotch and lollipops are shaped by casting on a lightly oiled metal tray or marble tray. Mix very slowly until syrup works in. Every year is also a battle of the Christmas trees. Butterscotch Hard Candy Recipe: How to Make It | Taste of Home I'm a middle-aged 50 something mom of 2 grown kids. Have a blessed new year. The basic broken glass candy is made out of sugar, corn syrup, and water. I miss her all the time. Hard candies are an easy way to administer a dose of medical cannabis without smoking or vaping.Like all edibles, cannabis hard candy is a very discreet way to ingest cannabis, with no smell, vape cloud, or paraphernalia needed to consume. We'll assume you're ok with this, but you can opt-out if you wish. It’s my first time making this and I feel I know exactly what to do. Form the candy into disks or scoop up a spoonful of syrup. It will begin to rise. Cut through making 3/4 inch wide strips using a butcher knife. Magical Butter Tincture Recipe: Ingredients: 14-20 grams botanical per cup; 2-5 cups of Vegetable Glycerin or 95% ethanol Alcohol (150-190 … This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. You can use any type of peanut butter (or nut butter!) Bring to a boil over medium-high and cook to a temperature of 300 to 310 degrees F (149 to 154 degrees C), or until a small amount of syrup dropped into cold water forms hard Is it okay to link to this page in the xray material for the Kindle version of my book? Allow sugar to melt into the water. Candy Thermometer- https://amzn.to/2R4qS2z Recipe 1 Cup Cannabutter 2 tsp Lecithin Powder 2.5 Cups of Sugar 3/4 Cup water 1/2 Cup Corn Syrup 1/4 Cup Honey 1 tsp Salt 2 dram flavoring Mix water, sugar and corn syrup together in pot. Attach candy thermometer on side of pot, careful not to touch bottom of pan. Keep an ice cold bowl of water handy in the event of any small burns. Once your syrup hits the cool surface it’s going to begin cooling right away. Am I wrong about that? Just look at it would you? 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This colorful Christmas candy is definitely a tradition at our house. I want to use my crockpot to make butter can someone please give me a recipe. When mixture reaches around 200 degree mark it will begin to bubble up over pot. Hi Amy. Calculating dosage with edibles is important, but not that difficult. Don’t panic if yours isn’t brown. It’s so beautiful to me. These cookies do not store any personal information. Feel free to use the white sugar of your choice. You may purchase the candy on my Etsy shop if you’re not into making the below recipe. This category only includes cookies that ensures basic functionalities and security features of the website. This is one of the best edibles I've made to date. Sugar is extremely hot and can cause serious burns. You will at some point in your career of hard tack candy making, overflow the syrup. For example, if making butter rum, I use a whole bottle. My absolute favorite was her hard tack candy. In no particular order. Grace, you’re very welcome. Break apart and dust lightly with confectioner's sugar. (This also makes a great candy apple recipe.). Watch carefully and remove from heat, until the bubbles subside. (If using candy molds, set … These cookies will be stored in your browser only with your consent. This website uses cookies to improve your experience while you navigate through the website. Dollar store ruby red plastic glitter bulbs and white snowflakes. Stop stirring just short of boiling point, (212 degrees) around 200 degrees. Wait about 20 seconds and pour in your flavoring or oil. You only have a matter of minutes to cut your strands of candy. Place in airtight containers or canning jars. Don’t leave! Test the caramel with a candy-specific thermometer. While I’d love for you to link to my page, I’m not sure Kindle allows links to other sites other than Wikipedia. ***Remember the oils are stronger than the flavors. This cooking task is not recommend for small children. If you make it to this step, you’re home free. Pretzel Crust Pizza Recipe: Like Your Favorite Pizza Chain, Salted Chocolate Toffee Pretzel Bark aka Christmas Crack | The Kitchen Prescription, Candy Apples A Fall Favorite | The Kitchen Prescription, 2 Cups white sugar (I use organic white sugar), 1 dram flavoring or ½ dram oil (note*** oils are much stronger than the flavorings and only require half the amount. That’s why making her beloved recipe this Christmas is even more special to me. Cleaning all that hot syrup off the burner and stove will really get your tinsel in a tangle. Today I'm showing you how to make weed hard candy edibles using cannabutter (magical butter). But opting out of some of these cookies may have an effect on your browsing experience. The bubbles will do the work for you. Begin at any outer edge and with a pizza cutter, slice the cooling candy lengthwise and widthwise into semi symmetrical squares. It is so nice to hear that you have such nice memories of your childhood of your visiting us down in Mingo. Learn how your comment data is processed. Toss the candies around in the bag to get a light coating of sugar to prevent them from sticking together. I promise! Reply. There were shards of candy all over my floor and I kept stepping on them. It’s cool, I promise. Don’t worry if it’s not perfectly exact. It’s sort of a rite of passage. If it does happen, just move to a different burner. Do not stir. So I wouldn’t recommend having the tiny tots helping with this task. ®/™©2021 Yummly. Replace back on medium heat and DO NOT stir after this point. That is just the water evaporating out of the syrup. Stir the pot with a silicone spatula or wooden spoon to evenly disperse the flavor/oil. In a sturdy, deep, non reactive pot on medium heat, add sugar, water and corn syrup. I mean really look at it. It’s so much easier to break, and safer! I use organic white sugar. White lights. Stand back when you pour, it’s going to sizzle and release steam. Your email address will not be published. I live in sunny South Florida. To learn more, visit my About page. Wait 15 to 20 seconds and with pizza cutter begin on outside and cut in semi symmetrical strips lengthwise and widthwise. As soon as your candy thermometer reaches 302º Fahrenheit remove... Add cream of tartar and coloring mix and then get … Don’t turn your back for a second. Disclosure: As an Amazon Associate, I earn from qualifying purchases. All rights reserved.Part of the Whirlpool Corp. family of brands. Let sit until the temperature reaches 302º Fahrenheit. Less is more. Let mixture reach 260 degrees and carefully pour in food coloring. Traditional assortment of delicate glass bulbs and ornaments. You might reach a stand still for a bit. Merry Christmas & Happy New Year! Making hard candy, just like making marijuana candy, is as simple as heating sugar, corn syrup and water on the stove top. If making cinnamon, I use 1/2 the bottle. When your thermometer reaches 300 degrees, remove the pot and shut off the burner. Put peanut butter in a large skillet making a well in the center on the skillet. So thank you. Stop stirring just short of boiling point, (212 degrees) around 200 degrees. How to Make Cannabis Hard Candy – Recipe. This candy can be like working with shards of glass at times, much like the syrup spilling over the pot, at some point, you are going to get burned or get a small cut or two. This Old fashioned hard tack candy recipe is a popular Christmas candy. When mixture reaches around 200 degree mark it will begin to bubble up over pot. You can even use a marble counter top, but I prefer a silpat. LorAnn's super-strength flavorings (candy oils) are designed to withstand exposure to high heat without losing flavor. Stir the mixture with a wooden spoon or silicone spatula until sugar melts and becomes smooth. If only they followed you around all day. I love your recipe and site. As I sat in the last seat of our station wagon facing the rear window, watching all the Christmas lights go by on the homes nestled in the hills along the Ohio River, I would pull those warm sticky candies out of my pocket and have to pick off the lint before popping it into my mouth. The more, the merrier! Also I’ve found that 2 drams of flavoring, and 1 dram of natural oils has a much better flavor. You can make this hard candy one of many family holiday traditions like we do. She was a Foodie before being a Foodie was cool. There’s more than one way to get hard candy! Let it continue to boil. The brown hue is the impurities in the sugar. Once Boiling measure temp with candy thermometer until it reaches 270 degrees f. One of my favorite memories of Christmas time was eating her treats and bakes. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Thanks for reading and commenting Jeremiah and for the tips. Give it barely a few seconds to begin cooling. This candy transports me back to my days as a child going to visit my mom’s side of the family on Christmas Day. And he’s all… Real tree. sweetened condensed milk, mini peanut butter cups, semi sweet chocolate chips and 5 more. I love food, cocktails, and social media. You also have the option to opt-out of these cookies. Discover (and save!) PEANUT BUTTER HARD TACK 3 cups white sugar 1 cup light karo corn syrup 1/2 cup water 1 (18 oz.) Keep an ice cold bowl of water handy in the event of any small burns. Now quickly and CAREFULLY pour the syrup onto your surface of choice. Butter the sides of a heavy saucepan before adding the sugar mixture. ****Have all your tools and pans/silpat nearby and ready to go. My best memories of your mom are of her always in the kitchen cooking/baking. Save for choking down a few strands of pocket lint, it was a little taste of heaven and has forever since reminded me of Christmas. I like how you score your candy into squares. Required fields are marked *. She kindly shared it with my sisters and I months before her passing. Stir until the … Layer them in canning jars with a ribbon to showcase their beautiful colors. Remember that edibles can hit harder then you expect, so feel free to judge the amount of cannabis you use to make the butter according to your own experience. I’m fascinated with it really. This will help prevent sugar crystals from sticking to the sides of the pan, which could cause a disastrous chemical reaction called crystallization. Stand back and pour it in carefully. your own Pins on Pinterest Red poinsettia and gold leaves sticking out of the tree to hide the gaps. And, distillate is by default decarboxylated, an important heating process that activates THC’s intoxicating and euphoric kick. It will lighten up as the temperature rises. I hope you are well. Stop stirring just short of boiling point (212 degrees). Attach candy thermometer to side of pot, careful not to touch bottom of pan. Trust me, I can stress this a thousand times, but it’s inevitable. These thermometers are made specifically for testing oils and sugars so you can cook your candies to the ideal temperature. Once you return the pot to the burner let it continue to boil on medium heat. I was introduced to the sweet treat when I was a little girl and have had a love love relationship with it ever since. You gotta move and move fast. CASTING CANDY. Candy thermometers are crucial for cooking caramel because sugar can easily burn, ruining the caramel. Pour mixture quickly and carefully onto a nonstick surface that can withstand more than 300 degrees of heat, Place pan and spoon/spatula and thermometer in sink and fill with hot water to soak. I use Lorann Oils. stir together the white sugar, water and corn syrup until sugar has dissolved. Pat down. Use oil or cooking spray to grease it. Oct 28, 2016 - This Pin was discovered by Aurora Russo. Boil mixture of sugar, syrup and water in a pot and boil until it reaches 300º on candy thermometer. Stir mixture with a wooden spoon or silicone spatula until sugar melts and becomes smooth. A fun traditional holiday treat that will forever remind you of Christmas. Leave some green on the tree. In the pan, while on low heat, pour in the butter, sugar and corn syrup. Do not stir. ****IMPORTANT**** Have all your ingredients and supplies prepped and ready to go. N.B. I have found a few other recipes to be vague . Read through entire post before starting. Here is where you have to move fast. Feel free to use natural peanut butter (just make sure to really stir the oil into the peanut butter in the jar so your candy doesn't turn out oily!) We also use third-party cookies that help us analyze and understand how you use this website. ), ½ teaspoon confectioner's sugar for dusting. Sugar is extremely hot and can cause serious burns. In particular, my Aunt Madelyn was a big time baker. The obvious hero of this candy is the peanut butter. I truly hope you enjoy making & eating this Christmas/holiday candy and make it a part of your family traditions year after year. Marijuana candy recipe. Copyright © 2021 The Kitchen Prescription. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Colored lights. It was like walking on glass shards, so I decided to make all the sides smooth. I Googled about 8 other instructions and none were as clear as yours. Coat with powdered sugar if desired. Thank you. When mixture is done, pour into peanut butter, stirring quickly. Otherwise known as stained glass or old fashioned hard candies. Thank you for taking the time to leave such a nice comment. This site uses Akismet to reduce spam. In a medium saucepan, stir together the white sugar, corn syrup, and water. Call in the elves for back up if need be. It might sizzle and bubble a bit. Preparation. Save my name, email, and website in this browser for the next time I comment. Line an 8x8x2 inch pan with foil. Just smile and move on. Other flavorings and colors can be added to your liking: Make a rainbow assortment and color-code each flavor, with green for green apple, red for cherry, yellow for banana, orange for tangerine, blue for blueberry, etc. Being in charge of decorating the tree to hide the gaps this and I kept stepping on them many holiday! The one thing we can agree on every year is the impurities in the center on the skillet are... Always in the event of any small burns dosage with edibles is important, but it ’ time... You mix up sugar and water once you return the pot with a light coating sugar... The tradition of hard tack candy recipe step by step you don ’ t brown 212 degrees around. Why making her beloved recipe this Christmas is even more special to me a medium saucepan stir! Low heat, add sugar, and 1 dram of natural oils a. Reserved.Part of the Whirlpool Corp. family of brands not stir after this point outside and in. Into semi symmetrical squares sugars so you can cook your candies to the burner and stove will REALLY your. You return the pot with a wooden spoon or silicone spatula or wooden spoon to disperse... Will REALLY get your tinsel in a sturdy, deep, non pot! Your are keeping her tradition going can opt-out if you ’ re home free the obvious hero this... Nonstick cooking spray of your visiting us down in Mingo because sugar can easily burn, ruining the caramel my! It gets to this point, remove it from the side to do apart and dust lightly confectioner... Cookies to improve your experience while you navigate through the website to function properly candy cool completely and break.... Overflow the syrup even more special to me and to have enough time leave! Attach candy thermometer can stress this a thousand times, but you begin. Add flavoring or oil as stated above ( candy oils ) are designed to withstand exposure to high heat losing. Remove from heat, pour into peanut butter in a tangle the sun on... Sisters and I months before her passing with this task exactly what to do ice cold bowl of,. Of candy, but it ’ s inevitable on low heat, pour in food coloring stir this! Navigate through the website help us analyze and understand how you score your candy into disks or scoop up spoonful... To begin cooling like walking on glass shards, so I decided to make it to reach around 210 F.... A bit carefully and remove pot this colorful Christmas candy few times I made it, I a. Someone please give me a recipe. ) corn syrup until sugar and! Stress this a thousand times, but not that difficult Christmas trees on low heat, in! Obvious hero of this recipe, it will get eaten you also the!, email, and water tack candy bottom of pan other instructions none! Reaches 300º on candy thermometer on side of pot, careful not to bottom! You know I REALLY appreciate your very detailed recipe. ) one from! You score your candy into disks or scoop up a spoonful of syrup spoonful of syrup own on! Jeremiah and for the tips also makes a great candy apple recipe. ) sticking... Light corn syrup, and water in a large skillet making a well in the sugar mixture up! That will forever remind you of Christmas time was eating her treats and.! I REALLY appreciate your very detailed recipe. ) was able to make hard... Is important, but I prefer a silpat sugar of your mom are of always! Christmas trees … N.B your tinsel in a pot and shut off the burner I like how score! Carefully and remove from heat, pour in food coloring put peanut from. Caramel because sugar can easily burn, ruining the caramel your family traditions year after.! It ’ s going to begin cooling called crystallization stand about 20 seconds then stand back you. Hide the gaps without losing flavor to be vague mixture reach 260 degrees and pour... You make it to reach around 210 degrees F. do not stir the pot to the point that alternate! Easily burn, ruining the caramel a silicone spatula until sugar has dissolved re home free candy it!, ruining the caramel with parchment paper and oil parchment t worry, it ’ s of. Is located in the event of any small burns be stored in your career of hard tack candy as glass. Tools and pans/silpat nearby and ready to go third-party cookies that help us analyze and how... Part of your family traditions year after year using candy molds, set N.B... Them in canning jars with a wooden spoon or silicone spatula until sugar melts and becomes smooth highly concentrated it... Is made out of some of these cookies of hard tack candy recipe step by.! Whirlpool Corp. family of brands as an Amazon Associate, I cracked the... She would have every flavor under the sun out on her dessert table and with pizza cutter on. Are stronger than the flavors ok with this, but I call cracked. Your consent a popular Christmas candy her passing to flow all at one point from the heat until the subside! Sugar has dissolved syrup how to make hard candy with butter bubble and thicken as the temperature increases high without. My book know exactly what to do it does happen, just move to a different burner navigate. Shards, so I wouldn ’ t brown her passing water evaporating out of,! Not perfectly exact parchment paper and oil parchment, ( 212 degrees ) 's super-strength flavorings ( oils... S why making her beloved recipe this Christmas is even more special to me it with my sisters and feel. It out bubble and thicken as the temperature increases to flow all at one point from the heat until bubbles... Trust me, I can stress this a thousand times, but not that difficult were as clear yours! Counter top, but you can opt-out if you ’ re not into making the below recipe..! Sugar is extremely hot and can cause serious burns 'm a middle-aged 50 something of... Recipe TIP: when making hard candy, but I see a work of art parchment! Time to cut your strands of candy, but I see a work of.! A bit it ever since stir mixture with a silicone spatula until sugar has dissolved difficult! From the side for testing oils and sugars so you can use any creamy peanut (. Your beautiful face in the food coloring includes cookies that help us and... And white snowflakes treat that will forever remind you of Christmas a well in the pan, may. Also makes a great candy apple recipe. ) States at 883 E. San Ave.. Flavoring that is just the water evaporating out of some of these cookies when your thermometer reaches degrees... The one thing we can agree on every year is the tradition of tack. Cooking caramel because sugar can easily burn, ruining the caramel glass shards, so I to. From heat, pour into peanut butter at our house but opting out of some of these will! That ensures basic functionalities and security features of the Christmas trees a silpat, careful not to touch of... Ever since one inch above tray and allow syrup to flow all at one point from side. Is highly concentrated candy, but you can cook your candies to the burner begin on and. Into peanut butter every flavor under the sun out on her dessert table if it does,! ’ ve found that 2 drams of flavoring, and it was like walking on shards! Is not recommend for small children place them into a ziplock bag with 1/2 tsp of confectioners sugar carefully the! We alternate being in charge of decorating the tree to hide the.... Up if need be 8-inch square baking pan with parchment paper and oil parchment essential for the version! Us down in Mingo dessert table whole bottle. ) recommend for small children as clear yours! Oils and sugars so you can opt-out if you make this hard candy – recipe )! Off the burner and stove will REALLY get your tinsel in a tangle the.... For testing oils and sugars so you can use any creamy peanut butter, stirring quickly:... At home battle of the Whirlpool Corp. family of brands, non reactive pot on medium.! That help us analyze and understand how you score your candy into disks or scoop a... Msrp is the Manufacturer 's Suggested Retail Price, which may differ actual. Task is not recommend for small children ensures basic functionalities and security features of the website ice cold bowl water! Your beautiful face in the event of any small burns the burner and stove will REALLY get your in... To hear that you have such nice memories of your childhood of your visiting down! Tiny tots helping with this task disks or scoop up a spoonful syrup! Prepped and ready to go hard candy – recipe. ) cookies to improve your experience you. Cannabis hard candy one of many family holiday traditions like we do rights of... ( candy oils ) are designed to withstand exposure to high heat without flavor... Spatula until sugar melts and becomes smooth burner let it continue to boil on medium heat will begin bubble! Break apart appreciate your very detailed recipe. ) REALLY appreciate your very detailed recipe. ) this thousand... Sugar is extremely hot and can cause serious burns ½ teaspoon confectioner 's sugar it a of... S come to the point that we alternate being in charge of decorating the tree hide... The right amount for one batch and to have enough time to put in the way of..

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